Yarsagumba
Cordyceps Sinensis: The Himalayan Gold

Introduction
Cordyceps sinensis is a Chinese fungus used in Traditional Chinese Medicine for “lung protection” and “reproductive invigoration” as well as to balance the “Qi” – the fundamental “energy of life.” Cordyceps is also known as the Chinese caterpillar fungus because it is a parasitic organism that grows on a rare Tibetan caterpillar until the caterpillar dies and the mushroom sprouts from the caterpillar’s head. Owing to the herb’s high efficacy and potency in curing various diseases, it is well known as an important nourishing tonic.
Habitat & Range
Yarsagumba is extremely rare. It is distributed in the alpine region of the Himalayas at an elevation of more than 4000m. It is mainly found above the snowline in Dolpa, Jumla, Humla, Kalikot, Baglung, Mustang, Manang, and Rasuwa districts of western and central Nepal. Major confinement of this species in Jumla district is within Patarasi, Chhumchaur, Dillichaur and Patmara VDCs of eastern sector Chaudavisa river valley.
Production in Nepal
Nepal is the second largest supplier of this fungus, with official annual production standing at three tonnes. Yarsagumba was first collected in Nepal from Chakure Lek of Jumla in 1952. It’s trading, however, began in late 1980s in Dolpa.
Harvesting
Yarsagumba is harvested from June to August; the best time is late monsoon. To collect one has to look at grass level; the fungus has a small spike with dark brown fructification and yellowish white stalk. Collection is done by manual picking without using any tools regardless of age of Yarsagumba.
Yarsagumba
Benefits
01
Increase libido of both men and women
02
Strengthen the immune system for tumor patients
03
Relieve exhaustion and fatigue
04
Strengthen muscles and body strength
05
Increase semen production


06
May help resolve joint pains
07
May help treat cancer
08
May help cure impotence
09
Has anti-ageing properties
10
Potential Anti-Tumor Effects
11
May Help Manage Type 2 Diabetes
12
Can cure tiredness, chronic cough
13
May help treat Asthma
14
May Help Fight Inflammation
15
Decrease stress
16
Resists allergy
Used in Traditional Chinese Medicine for 2000 years, the caterpillar fungus is a highly prized tonic, touted for its ability to increase energy and vitality, strengthen lung and kidneys, treat cancer and asthma, and, perhaps most famously, cure impotence and boost libido — it’s supposed aphrodisiac effects earning it the nickname “Himalayan Viagra.”
Taste
The taste is of mushroom, flavoursome, sweet and neutral in nature. It can be eaten plain or powdered, mixed with milk or water.
Yarsagumba
Doses of Yarsagumba
The recommended dose for a healthy person is 0.3-0.7g daily.
One can eat the whole mushroom in its original form or after making a drink by boiling in water for 20-30 minutes.
In the case of particular health problems, the dosages are often higher, and as per practitioner’s prescription.
